These 14 Elite Athletes Are Vegan — Here’s What Made Them Switch Their Diet
Health benefits of whole food plant-based diet are priceless for everyone including athletes. Starting from cholesterol and heart rate to concentration and a solid night’s sleep.
However, one thing that many people worry about when going vegan/ whole food plant-based diet is getting enough protein. Actually, vegan food is rich in protein.
Well, many top athletes including world champions, martial artists, and an Olympic weightlifter don’t seem to be worried in the slightest about getting enough protein from their vegan diets.
Business Insider has compiled a list of world-class vegan athletes who are at the top of their game and have a fully vegan lifestyle to thank for it.
From football strikers to weightlifters, here are 14 athletes who are vegan and what made each of them switch to a plant-based diet.
What made these 14 elite athletes go vegan?
Venus Williams, Tennis player
Venus Williams is an American tennis player who has won seven Grand Slam singles titles and 14 Grand Slam Women’s doubles titles. She has also won the prestigious Wimbledon women’s singles title five times and has four Olympic gold medals.
Williams has an estimated net worth of £72 million ($95 million) and is the second highest-earning female tennis player of all time behind her sister Serena.
The tennis star adopted a raw vegan diet after she was diagnosed with Sjögren’s syndrome in 2011. Doctors advised it would relieve some of her symptoms such as extreme fatigue and joint pain.
In an interview with Health magazine about the disease and her raw vegan diet, Williams said: “I was diagnosed with an autoimmune disease, and I wanted to maintain my performance on the court. Once I started, I fell in love with the concept of fueling your body in the best way possible [through raw, vegan food].
“Not only does it help me on the court, but I feel like I’m doing the right thing for me.”
Lewis Hamilton, Formula 1 racing driver
Four-time Formula 1 world champion Lewis Hamilton won his fourth title after adopting a vegan diet earlier in 2017.
Hamilton is the world’s 10th highest-paid athlete, according to Forbes. Thanks to his endorsements and brand contracts with L’Oreal, Mercedes, and Puma amongst others, he has an approximate net worth of £131 million ($172 million).
Talking to the BBC about his recent transition to a vegan diet, Hamilton said: “As the human race, what we are doing to the world… the pollution in terms of emissions of global-warming gases coming from a number of cows that are being produced is incredible. They say it is more than what we produce with our flights and our cars, which is kind of crazy to think. The cruelty is horrible and I don’t necessarily want to support that.”
Scott Jurek, Long-distance runner
Scott Jurek is an American ultramarathon runner, winner of 16 prestigious ultramarathon titles. He holds a personal record of running 165.7 miles over a 24 hour period, averaging 8:42 per mile.
Jurek started his transition from “meat and potatoes” to a fully vegan diet during college. Spurred on by the health defects and illnesses he saw at physical therapy school as well as in his own house; Jurek’s mother has multiple sclerosis. The ultrarunner saw veganism as a long-term solution to avoiding his family’s history of chronic disease, according to GQ.
“If athletes aren’t fueled properly, they don’t have great results,” Jurek told GQ.
On deciding to go vegan in college, Jurek said: “It was definitely a long-term decision rather than one made for short-term performance gains.”
Jermain Defoe, Footballer
Defoe is the seventh best goal scorer in Premier League history, scoring over 150 goals in the league to date. He plays for Bournemouth FC and the England national team, both as a striker.
Defoe earns £65k a week on his current contract with Bournemouth. His net worth is estimated at $20 million (£15.2 million), according to The Richest. Defoe credited his “comeback” in March earlier this year to his vegan diet, according to Men’s Health.
Becoming vegan the striker told the Guardian: “I don’t find anything hard to give up because I know the feeling scoring goals gives me.”
David Haye, Boxer
David Haye is a British boxer with world titles in two weight categories. In 2008, he won three of the four major boxing world titles at cruiserweight. He has an estimated net worth of $26 million (£19.8 million) based on Fight Saga’s recent evaluation.
Haye researched the benefits of a plant-based diet on healing rates and recovery time after a serious shoulder injury prompted surgery and meant he had to take a break from the ring. He has now been vegan for four years.
Talking to The Sun earlier this year about physical strength on a plant-based diet, Haye said: “Apes are 20 times stronger than humans and they don’t rely on a meat-based diet. They eat plants all day long. It’s a myth that you need meat for strength.
“I have a full-time chef and a good nutritionist who makes sure I get all the minerals and nutrients required.”
Barny du Plessis, Bodybuilder
Barny du Plessis is the world’s first vegan bodybuilder and Mr. Universe 2014, amongst other national and international titles.
Du Plessis went vegan after retiring from bodybuilding in 2013 due to an ever-growing list of health concerns which included hernias and acid reflux. After adopting a vegan lifestyle, the bodybuilder saw his fitness radically improve and he returned to the stage. He won the prestigious Mr. Universe title in 2014.
“These days I train half as much, do half as much but get better results. Why? There is only one answer, going vegan, GMO-free, and organic. My body is running perfectly,” du Plessis told the Metro.
On getting back into competing after turning vegan with his partner, Josie, World’s Strongest Woman 2010, du Plessis said: “We now have a point to prove and a massive incentive. We are representing the vegans of the world, all the animals, and the environment. My crusade is to show the world that we can live a healthy, happy, and prosperous life without exploitation of innocent creatures.”
Hannah Teter, Snowboarder
Hannah Teter is an American snowboarder and three-time Olympic medalist.
She grew up in Vermont with her parents and older brothers in a fully sustainable house in the woods. Teter was taught to appreciate and love the environment from a young age, which brought her to vegetarian and vegan living after her gold medal achievement in 2010.
In an interview with Huffington Post, Teter said: “I feel stronger than I’ve ever been, mentally, physically, and emotionally. My plant-based diet has opened up more doors to being an athlete. It’s a whole other level that I’m elevating to. I stopped eating animals about a year ago, and it’s a new life. I feel like a new person, a new athlete.”
Kendrick Yahcob Farris, Weightlifter
Kendrick Farris is an American Olympic weightlifter and finished 11th in his weight class at the 2016 Olympic games in Rio de Janeiro.
Farris made the decision to adopt a vegan diet based on religious reasons after the birth of his second son.
In an interview with Men’s Fitness, Farris said: “You can replace meat with pulses and vegetables, and it can taste amazing. It’ll be better for your body but it’ll also help with recovery, reduce stress and inflammation in the body.
“We shouldn’t get so caught up with ‘protein, protein, protein.’ Because you can get an excess of protein, and most of it just gets passed through the body.”
Tia Blanco, Surfer
Tia Blanco is a professional surfer and winner of the Open Women’s World Surfing Championship 2015 and 2016.
Blanco grew up vegetarian and decided to adopt a vegan diet in 2013 based on her love for the environment, the sea, and animals brought about by her passion for surfing.
In an interview with Teen Vogue, Blanco said: “I feel really great eating a plant-based diet. I love the way it makes me feel physically and mentally. Many of us know the effects of diet on one’s health, but fail to realize that diet plays a huge role in more than just your personal well-being.”
Nate Diaz, Mixed martial artist
Nate Diaz is a mixed martial artist currently competing in UFC, the world’s biggest mixed martial arts organization.
Diaz first became vegan aged 18. He was inspired by his older brother and former welterweight champion in Strikeforce and WEC, Nick Diaz.
“I think you’re a smarter and more intelligent fighter when you go vegan. Me and my brother are at the top of the game and have been for a long time. We’re obviously doing something right. Besides knowing how to kick somebody in the head, you should know how to feel good tomorrow,” Diaz told Men’s Journal.
Meagan Duhamel, Pairs skater
Meagan Duhamel is a four-time world champion and Olympic medalist pair skater. She is also a two-time Four Continents champion and a six-time Canadian national champion pair skater. Her career highlights so far include winning a silver medal at the 2014 Olympic Games in the team event. But also winning every major championship (both national and international) in the 2014-2015 season.
Duhamel adopted a vegan diet in 2008 after reading a book about veganism she spotted in an airport lounge. She read it cover-to-cover that night and emptied her fridge of all animal products the very next morning.
In an interview with CBC in 2016, Duhamel said: “I just thought, Wow that seems so interesting. I woke up the next morning, cleaned out my fridge, and said I’m going to learn about whole grains, and fruits and vegetables.”
Timothy Shieff, Freerunner
Timothy Shieff is a professional freerunner.
Shieff went vegan after suffering from mild tendonitis, which is a common condition where tendons become inflamed from overuse.
In an interview with animal activist group PETA, Shieff said: “I’m healthier and happier than I’ve ever been and most importantly, no animals are harmed. Since going vegan I can train longer and harder and even noticed my body heals a lot quicker. I used to have tendonitis which has completely cleared up!”
Jack Lindquist, Track cyclist
Jack Lindquist is an American sprint cyclist and keen blogger. The cyclist adopted a vegan diet in 2005 after some close vegan friends explained the benefits of the regime to him.
“My friends asked me what the difference was between the love I had for my dog, The Reverend, and any animal that was on a farm ready to be slaughtered. I didn’t have an answer, so that was that” Lindquist said in an interview with fellow blogger, Trevor Lucius.
“If nothing I am very driven by logic and reason, and not having a good reason to keep killing animals, which I claimed to love, I stopped,” he said.
Abel “Killa” Trujillo, Mixed martial artist
Abel “Killa” Trujillo is a mixed martial artist currently competing at UFC.
The American credits his titles to his vegan lifestyle as well as compassion towards animals and the earth.
Trujillo frequently writes about veganism and compassionate living on his Twitter account. In July, the athlete wrote: “Happiness is the new rich. Inner peace is a new success. Health is a new wealth. Compassion is the new cool.”
The success of these athletes and their examples are proof that vegan food is the best for our body and stamina. These athletes confirm that vegan food is rich in protein.